Corporate R&D Chef – Fast Casual Restaurant Group Salary: $115,000 - $125,000 + Bonus This trail-blazing fast casual restaurant group, which leads the way in premium service and made from scratch food, is looking for a Corporate R&D Chef who has strong experience managing multi-unit food, product, and SOP development projects. Company Overview: Has 14 units throughout California and continues to grow High-volume, all scratch, healthier fast casual option Leadership team is headed by chefs and food business entrepreneurs who have founded and grown other highly successful fast casual chains Benefits and Features: Outstanding career growth opportunity with this fast-growing company Medical, Dental and Vision insurance Paid Vacation Free meals Generous tuition reimbursement and language learning support Your Role: The Corporate R&D Chef manages all food, product and SOP development projects. Other duties include: Sources, evaluates, and provides development direction for new products and ingredients Assists with the generation of bench top recipes of new products for introduction Conducts culinary testing of products to deliver on the concept, validating the viability of the new product’s ingredients Collaborates cross-functionally with teams to prepare food products for field testing, documents build along with product photos for training purposes Delivers new product and SOP training to Operations, providing details of product development to support the creation of training materials Participates with Ops and Training in system implementation of products and programs Maintains recipe database, with intricate knowledge of prep recipes, yields and inventory management software Qualifications: Bachelor’s degree strongly preferred 2+ years of experience in multi-unit chain restaurant R&D, managing food and product development projects Must possess a car and Driver’s License and ability to travel 25% Proficiency with Microsoft Excel, Word, PowerPoint, and G Suite required Inventory Management software experience preferred Ability to prioritize and plan work assignments and work under pressure of frequent and tight deadlines
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