Job Description

Job Details Job Location : Anchorage Area - Elmendorf AFB, AK Position Type : Full Time Education Level : Not Specified Salary Range : $70000.00 Salary/year Description

DELI-BAKERY GENERAL MANAGER

Serving Those Who Serve

Location: One of 103 U.S. Military Commissary Locations

Company: Military Deli & Bakery Services, Inc. (MDBS)

Join a mission-driven team committed to delivering exceptional food and heartfelt service to our nation’s Military personnel and their families. At Military Deli & Bakery Services, our passion for people and love for food are at the heart of everything we do. As a Deli-Bakery General Manager, you will lead your team with purpose, excellence, and dedication—creating a welcoming and memorable customer experience every day.

Note: This is a civilian position. All qualified applicants are encouraged to apply!

Why Join MDBS?

• Provide leadership to our dynamic team in making a positive impact on our customers
• Competitive Pay Package-with potential for increases
• Growth Potential within MDBS to achieve District Manager, Regional or Corporate level positions
• Performance-Based Manager Bonus Program (possible quarterly bonuses awarded based on performance)
• Paid Time Off:
  • 1 week after 6 months
  • 2 weeks after 1 year

• Holiday Pay: Over 10 paid holidays annually (eligible from hire date)
• 401(k) Retirement Plan (Company matching -salaried position only)
• Comprehensive Health Benefits:
  • PPO Medical
  • Dental & Vision
  • Prescription coverage
  • Employee Life and Disability Insurance

Position Overview

As the Deli-Bakery General Manager, you will be responsible for the leadership, development, and success of the department’s daily operations. You will inspire your team to deliver friendly, efficient, and high-quality service while achieving sales, labor, and profit targets. This role requires a hands-on leader with a strong sense of accountability and a passion for customer satisfaction, food quality, and team building.

Key Responsibilities

• Foster a positive and respectful team culture through praise, accountability, and timely feedback.
• Champion outstanding customer service through personal example and team training.
• Recruit, train, mentor, and develop associates in all aspects of department operations and company procedures.
• Engage customers by providing courteous, prompt service and utilizing suggestive selling techniques for custom and special orders.
• Oversee all aspects of Deli-Bakery operations, including receiving, preparing, merchandising, pricing, and maintaining product.
• Ensure strict adherence to food safety, sanitation, and health regulations.
• Lead weekly team meetings focused on sales targets, merchandising strategies, and department goals.
• Strategically schedule labor to meet service standards and stay within budgeted labor cost percentages.
• Regularly update merchandising to reflect seasonal trends and maximize sales opportunities.
• Monitor and enforce compliance with company and government policies and procedures.

Qualifications

• Prior management experience in retail, food service, or deli/bakery operations required.
• Hands-on knowledge of deli/bakery equipment and food preparation standards.
• Strong leadership and communication skills, with a collaborative and professional approach.
• Ability to lift up to 50 lbs., stand for long periods, and perform physical tasks with regular movement, bending, and reaching.
• Comfortable working a flexible schedule, including evenings, weekends, and holidays.
• Valid Food Safety Management Certification or ability to obtain within 30 days of hire.

Ready to make a meaningful impact to your community?

Apply today and become a valued part of a company that proudly supports our military communities through exceptional food and service.

EOE/M/F/Vet/Disability Federal Contractor

INDHP

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